Reston Mediterranean
El Manantial is a fusion restaurant incorporating the flavors of Mediterranean cuisine from France, Spain and Italy. Signature dishes from their top-rate chef include blackened talapia with cognac cream sauce, soft-shell crabs, and crispy Thai-fried chicken. Open seven days a week.
Mediterranee Restaurant serves French-inspired cuisine in a cozy cafe atmosphere. They use original recipes to prepare delicious foods such as lamb chops, potato-crusted branzino, beef tenderloin and sea scallops. Check their schedule for wine tasting events.










